1. SWEET AND SOUR PORK - $7.95 Sliced lean pork, dipped in batter, then fried and sauteed with sweet and sour sauce. 2. BEEF TOMATO - $7.95 Sliced beef sauteed with tomato wedges, green peppers, mushrooms, onions and fresh vegetables. *3. CURRY BEEF - $7.95 Tender sliced beef, toss-fried with onions, green peppers and potatoes in authentic Indian curry. 4. BEEF WITH PEA PODS - $7.95 Sliced beef sirloin, sauteed with Chinese pea pods, water chestnuts and mushrooms. *5. BEAN CURD SZECHUAN STYLE - $7.50 Tofu cooked in special hot sauce; a real Chinese dish. 6. BEEF WITH GREEN PEPPER - $7.95 Marinated tender beef cooked in a wok with green peppers, onions and bamboo shoots; delicious. 7. THREE INGREDIENTS - $7.95 Beef, chicken and pork toss-fried with garden fresh vegetables in a Chinese wok. *8. SZECHUAN BEEF - $8.50 Sliced tender beef dipped in thin batter and deep fried, then sauteed with garlic, onions and China Blue special sauce. 9. Triple Crown - $7.95 Shrimp, sliced chicken and BBQ pork cooked with pea pods, bamboo shoots, water chestnuts and choice vegetables. 10. BBQ PORK SCRAMBLED EGGS - $7.95 Shredded barbecued pork with seasoning and vegetables, scrambled in fluffy eggs.

*11. TWICE COOKED PORK - $7.95 Thinly sliced pork steamed and braised with cabbage and assorted vegetables in hot sauce. 12. GINGER BEEF - $8.50 Choice beef sauteed in oyster sauce, ginger and green onions. *13. HOT SHREDDED PORK - $7.95 Pork, cabbage, black wood ear, bamboo shoots, aristocratic hot soybean paste. *14. MONGOLIAN BEEF - $8.50 Sliced tender beef, marinated with green onions and pepper and garnished with rice noodles. *15. SATAY BEEF - $8.50 Tender beef marinated in satay sauce, then sauteed with onions and green peppers. 16. BEEF WITH BLACK BEAN SAUCE - $7.95 Beef sauteed with green peppers, onions and black bean sauce. 17. BEEF WITH BROCCOLI - $7.95 Tender marinated sliced beef with broccoli and delicious special Chinese oyster sauce. 18. MOU-SHU PORK - $7.95 Tender pork slices, cabbage, bamboo shoots, black wood mushrooms, scrambled eggs, special sauce; in paper-thin wrappers. *19. BRAISED BEAN CURD - $7.95 Tender shredded pork sauteed with bamboo shoots, black mushrooms and pea pods in a rich special sauce.

   POULTRY    

1. MOO KOO GUY PAN - $7.95 Juicy chicken blended with water chestnuts, bamboo shoots and mushrooms. 2. DICED CHICKN CASHEW NUTS - $7.95 Diced chicken with mixed fresh vegetables and cashew nuts. *3. KUNG PAO CHICKEN - $7.95 Diced chicken sauteed with vegetables, peanuts and China Blue special sauces. *4. CURRY CHICKEN - $7.75 Cubed chicken sauteed with authentic Indian curry and onions, simmered in a rich gravy sauce. 5. MAR FAR CHICKEN - $7.95 Tender chicken dipped in rich China Blue special egg batter and deep fried. 6. LEMON CHICKEN - $7.95 Sliced breast of chicken seasoned with egg, butter and a light lemon sauce. 7. MUSHROOM WAR SHU CHICKEN - $7.95 Boned and pressed into a solid delicacy, seasoned and crisped in deep fryer, sprinkled with a special gravy sauce. 8. SWEET & SOUR CHICKEN - $7.95 Sliced breast of chicken seasoned with spices and toasted to a golden brown, topped with pineapple. 9. SESAME CHICKEN - $7.95 Tender chicken dipped in rich sesame egg batter and deep fried.

*10. MANDARIN CHICKEN - $7.95 Deep fried chicken chunks with garlic, ginger, green onions and mandarin sauce. *11. GARLIC CHICKEN - $7.95 Diced chicken sauteed with mushrooms, water chestnuts, onions, green peppers and garlic sauce. *12. SPICY CHICKEN - $7.95 Marinated chicken with hot pepper and assorted vegetables covered with special brown sauce. *13. CHICKEN IN GREEN VEGETABLES - $7.95 Boneless chicken sauteed with broccoli, Chinese cabbage, pea pods, water chestnuts and carrots. *14. ALMOND CHICKEN - $7.95 Sliced breast of seasoned chicken, crisped in deep fryer, sprinkled with almond gravy sauce. 15. SATAY CHICKEN - $7.95 Tender chicken sauteed with onions, green peppers and delicious Malaysian satay sauce. 16. MOU-SHU CHICKEN - $7.95 Tender chicken slices, cabbage, bamboo shoots, black wood mushrooms, scrambled eggs and special sauce; in paper-thin wrappers. 17. CHICKEN IN BLACK BEAN SAUCE - $7.75 Boneless chicken sauteed with onions, green peppers and black bean sauce.

* Your choice of mild, medium or hot

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   SEAFOOD    

*1. KUNG PAO SHRIMP - $8.50 Shrimp sauteed with vegetables, cashew nuts and special spices. *2. CURRY SHRIMP - $8.50 Shrimp sauteed with authentic Indian curry and onions simmered in a rich gravy. 3. SHRIMP & GREEN VEGETABLES - $8.50 Prawns sauteed with broccoli, water chestnuts, mushrooms and snow peas. *4. FISH WITH HOT BEAN SAUCE - $8.50 Fresh fish cooked with ginger, onions and spicy bean sauce. 5. SWEET AND SOUR SHRIMP - $8.95 Shrimp dipped in batter, then fried and sauteed with sweet and sour sauce. 6. SHRIMP IN BLACK BEAN SAUCE - $8.50 Shrimp dipped in batter, then fried and sauteed with sweet and sour sauce. 7. SHRIMP SCRAMBLED EGGS - $8.50 Fresh shrimp cooked with seasoning and vegetables, then scrambled in fluffy eggs. 8. SHRIMP WITH TOFU - $8.50 Fresh shrimp cooked with tofu; a palatable dish for seafood loving vegetarians.

9. SHRIMP WITH LOBSTER SAUCE - $8.50 Shrimp sauteed with vegetables and China Blue tantalizing lobster sauce. *10. SHRIMP SZECHUAN STYLE - $9.50 Shrimp cooked with special sauces; a dish that has both flavor and texture. 11. SWEET AND SOUR FISH - $8.50 Fried fish chips cooked in Chinese wok, then topped with or sweet and sour sauce. 12. SIZZLING HAPPY FAMILY - $8.95 Shrimp, scallops, chicken with snow peas, bamboo shoots and assorted vegetables. *13. SPICED BRAIZED SHRIMP - $9.95 Deep fried prawns braised with red pepper, garlic, ginger and onions. *14. SHRIMP WITH GARLIC SAUCE - $8.50 Fresh shrimp stir fried with special sauce and vegetables. 15. FRIED SHRIMP - $8.50 Jumbo shrimp dipped in egg batter, deep fried and served with our special seafood sauce. 16. SIZZLING RICE SHRIMP - $8.50 Sauteed shrimp, tomatoes, green peppers and onions with sizzling golden rice crust mixed at your table side.

* Your choice of mild, medium or hot

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   SPECIAL FOR VEGETARIANS    

1. SAUTEED MIXED VEGETABLES - $6.95 A delicious dish of eastern China; variety of fresh vegetables cooked in special sauce. 2. BROCCOLI WITH OYSTER SAUCE - $6.95 Simmered broccoli topped with delicious Chinese oyster sauce. 3. BUDDHA'S FEAST - $7.50 Most famous Chinese vegetable dish; black mushrooms, bean curd sheet, black wood mushrooms and other ingredients in special sauce. 4. VEGETARIAN TOFU - $7.25 War shu tofu with black mushrooms, bamboo shoots and vegetables; high protein value. 5. BLACK MUSHROOM WITH TOFU - $7.95 Bean curd simmered with black mushrooms and bamboo shoots in brown sauce. 6. WATER CHESTNUTS & PEA PODS - $7.25 A dish rich in color and taste.

7. SAUTEED MUSHROOMS - $7.95 Chinese black mushrooms, straw mushrooms and regular mushrooms sauteed in a special China Blue sauce; a dish for mushroom lovers. 8. VEGETARIAN SWEET & SOUR "PORK" - $7.25 Braised bean curd dipped in batter, then fried and sauteed with sweet and sour sauce. *9. CURRY TOFU - $7.50 Fried tofu sauteed with authentic Malaysian curry and onions, simmered in a rich gravy. *10. HOT SHREDDED VEGETABLES - $7.25 Cabbage, black wood ear, bamboo shoots, green onions and aristocratic hot soybean sauce. *11. VEGETARIAN BRAISED TOFU - $7.50 Braised bean curd sauteed with bamboo shoots, black mushrooms, pea pods and brown sauce. 12. VEGETARIAN SIZZLING RICE - $7.50 Black mushrooms, black wood ear, lily flowers, bamboo shoots and green vegetables, with sizzling rice crust mixed at your table side.

* Your choice of mild, medium or hot

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   CHOW MEIN OR CHOP SUEY    

Chow Mein is served with crispy noodles. Chop Suey is served with steamed rice. Special Chinese pan fried noodles, $1.00 extra.

1. VEGETARIAN CHOW MEIN or VEGETARIAN CHOP SUEY - $5.95 2. PORK CHOW MEIN or PORK CHOP SUEY - $5.95

3. CHICKEN CHOW MEIN or CHICKEN CHOP SUEY - $5.95 4. SHRIMP CHOW MEIN or SHRIMP CHOP SUEY - $7.25

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   FRIED RICE    

1. CHICKEN FRIED RICE - $5.95 2. BEEF FRIED RICE - $5.95 3. YUNG CHOW FRIED RICE - $7.25 Shrimp, chicken, and barbecued pork and vegetables. *4. CHICKEN CURRY FRIED RICE - $6.50

5. BBQ PORK FRIED RICE - $5.95 6. SHRIMP FRIED RICE - $7.25 7. VEGETARIAN FRIED RICE - $5.95 8. BEEF RICE WITH GRAVY - $6.25 9. BEEF RICE WITH TOMATO - $6.25

* Your choice of mild, medium or hot

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   NOODLES    

1. BBQ PORK NOODLE SOUP - $5.50 2. BEEF NOODLE SOUP - $5.50 *3. SINGAPORE NOODLES - $7.95 Rice noodles with shrimp, BBQ pork in curry sauce.

*4. GONE CHOW NOODLES - $7.50 Beef stir-fried with chick rice noodles and vegetables. *5. CHINA BLUE SPECIAL NOODLES - $7.95 Soft noodles cooked with shrimp, chicken, pork, shredded vegetables and special seasoning.

* Your choice of mild, medium or hot

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   SOUPS    

1. EGG FLOWER SOUP Large - $4.00 Small - $2.00 2. CHICKEN CORN SOUP - $4.25 3. WONTON GOURMET SOUP - $4.95 4. SEA WEED SOUP - $4.75

5. SIZZLING RICE SOUP - $4.95 6. CHINA BLUE SPECIAL SOUP Shredded pork, mushrooms, bamboo shoots and tofu specially seasoned with peppery flavor. Large - $4.50 Small - $2.00 7. TOFU AND VEGETABLE SOUP - $3.95